
Gina Rae La Cerva revisits her grandfather’s recipes, tracing the elements of her Sicilian heritage. Through legacies of wild food gathering and feasting, she seeks to embody the traditions that have brought her family joy and sustenance, even in times of grief, conquest, and migration.by Gina Rae La Cerva, June 24, 2021Leek omelette, string beans, Italian tossed salad (consisting of romaine, celery, carrot, tomato, black olives, roasted pumpkin