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China's food sector adapts to digital supply-side transformation

November 12, 2021 

China's food sector is among industries adapting to digital transformation by embracing advanced technologies like 5G and artificial intelligence to improve their businesses. 

The move mirrors efforts that the country has taken in recent years to realize supply-side structural reform to take the economy to the next level through innovation in the labor force, capital, technology and regulation.

High-tech equipment is crucial to the operations of many food processing companies.

One example is Shanghai Hi-Chain Food, which has had automatic processing machines on its production line since 2017. General manager Li Zhipeng said they have improved the firm's production efficiency and reduced labor costs, requiring between 10 and 15 workers per workshop now, compared to 30 to 40 previously.

(Sources: China Report)

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