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Ma Yifu, a native of Mafang village, Shanghang county, Fujian, stands next to one of the ancient Cryptomeria trees in a mountain gap fengshuilin. Mao bamboo, an economically important silvicultural product is propagated in the understory (Image: Chris Coggins)
To look at China’s rural landscapes today is to see the cumulative effects of long term, intensive human activity and profound ecological transformation. This is especially the case in agricultural regions, which were once covered by tropical, subtropical, and temperate forests.

In pre-industrial times, however, anthropogenic environmental change was not the zero-sum game it is now. Chinese peasants were neither mystical stewards of ecological harmony nor ruthless exterminators of diverse fauna and flora. Predominantly self-reliant communities crafted intricate landscapes in which humans relied on many wild and domesticated species of plants and animals for their livelihood. The fruits of their labours deserve our utmost attention, and fengshui forests are a prime example.

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