
27 June, 2024 The amount of fish harvested from aquaculture has overtaken wild-capture fisheries for the first time, according to a huge biannual report from the UN’s Food and Agriculture Organization (FAO).Manuel Barange, director of the FAO’s Fisheries and Aquaculture Division, said this was “a great result because it means that we can continue to increase the production of aquatic foods without increasing the impact on the marine environment,